Crete (Greek: Κρήτη / Kriti, occasionally spelled "Krete" in English) is the largest of the Greek islands and is in the Mediterranean Sea between the Sea of Crete and the Libyan Sea, south of the Peloponnese. Crete is approximately 260 km long and 60 km wide. Crete consists of four prefectures: Chania, Rethimno, Heraklion and Lasithi.
If there was a beauty contest for Greek islands, Crete would surely be among the favorites. Indeed, some say there is no place on earth like Crete. This view is strongly supported by those fortunate enough to have visited the island. Crete, with a population of approximately 650,000, is not just sun, sea and sand; it is a quite distinct place full of vitality, warmth, hospitality, culture and of course an excellent infrastructure. Crete is well known for its seas and beaches but it has a very contrasting landscape. The island goes from fertile coastal plains to rugged mountains and from busy metropolitan cities to very peaceful hillside homes. If you travel throughout Crete you can clearly see remnants of Roman and Turkish aqueducts and architecture from when these people invaded the island long ago.
, on Crete's southern coast
Tourism is the basis of the Cretan economy.
The island is partly very green despite only having around 60 days of rain per year.
There are many contrasts in this region, you can go from incredible beaches to impressive mountains, from big (and chaotic) cities to really small picturesque villages, from very dry, almost desert areas to very green zones like the springs in the center.
Crete was the center of the Minoan civilization, a sophisticated Bronze Age culture from 2600-1150 B.C.: the island bears witness to their achievements in the form of palaces, tombs and sacred sites. This civilization was so sophisticated that they even had a large navy. The minoans were affected largly by atomic waves from the Eruption of a huge Volcano in Santorini, Greece in 1450 B.C. Towards the end of the Late Bronze Age, the Minoans were superseded by Mycenaeans from the Greek mainland. Thereafter, Crete very much followed in the classical mainstream of Greece and - much later - Rome.
Crete was invaded by Romans from 69-330 A.C. and this period of time plus the Byzantine era actually brough much wealth to the Island. The beauty and wealth of this time can still be seen today by mosaics and monuments around the island.
Crete was the site of an airborne invasion by German troops, and a spirited resistance by Allied (mainly British, New Zealand and Australian) troops and the people of Crete during the 1941 Nazi invasion of Greece. During this invasion many Cretans were executed for initially resisting the Germans and the cities of Chania and Heraklio were bombed so heavily that you may still see the destruction even today.
Crete history is very much related to famous myths like when the King of Crete, Minos, refused to sacrifice a bull to the Greek gods. Poseidon in turn forced Minos's wife to fall in love with a bull which created the mytacle beast, the Minotaur.
, on Crete's southern
coast
few tourists, endless empty beaches. Archaeological sites and donkey tracks to hill villages. Warm all year round, warm sea until late January. Good bus service, local butcher, baker etc.
The island has three significant airports:
There are daily flights from Athens airport by Olympic Air
, Aegean Airlines
and Athens Airways (Which take about 45min.)
to Heraklion and Chania . Sky Express operates flights from Athens airport to Sitia.
From April till early November charter airlines fly directly to [Heraklion] and [Chania] from many European airports.
Flights going from Heraklion and Chania to Thessolaniki take about 1 and a half. The airport at Heraklion also has daily flights to Rhodes which takes 1 hr.
Ferry services from Piraeus to Heraklion , Rethimno and Chania and from Thessaloniki and the Cyclades to Heraklion .
Hiring a car is easy, as long as you have your driving license with you. Check, though, that the insurance is comprehensive, and make sure when you take the car that all previous marks on it are recorded so that you don't get charged for these! Insurance on hire cars doesn't usually cover the underside of the car, or damage to tires. Gas stations often close around 7PM, particularly in villages. Most gas stations expect you to pay cash - they serve you, so you can choose for them to fill the tank or put in gas to a cash value. On the National Highway, there are service stations, but they are often 30 miles or so apart - make sure you fill up with gas before bank holidays and Sundays when you may have more difficulty finding an open station.
The list of car rental companies providing car rental services on Crete:
Taxi services are another great way to get around Crete because they are very cheap throughout Greece. They are a very accessible and easy way to get around large cities like Heraklion and Chania. Greek taxis all work under the Greek State and the Taxi driver must always charge by the meter price which he must turn on as soon as you get into the cab.
There are 2 taxi tariffs in Greece: Tariff 1 is day hours ranging from 5:00A.M.-12:00P.M. and Tariff 2 is night hours ranging from 12:00P.M.-5:00A.M.
Public transportation is fairly frequent and timetables
quite trustworthy. Bus drivers usually divert from their marked routes to enter little villages if asked to do so. Bus services along the north coast and towards the south coast are excellent, reliable, frequent and cheap.
Most of these Bus services are run by Kino Tamio Eisproxeon Leoforon, KTEL, which are groups of families which individually run their own bus companies. This, in turn, creates a much more homely environment for Cretans and tourists and these families provide excellent service and show off their great deal of pride.
Cretan buses stations are very simple for the most part except for in Heraklion which has two major Bus stations (one for buses going in town and one for KTEL run buses).
Crete has many ferry connections for example:
You can go from Pireaus to Heraklion with Minoan Lines, to Chania with ANEK Lines or Hellenic Seaways, to Ayios Nikolaos and Sitia with LANE Lines.
LANE also operates routes from Ayios Nikolaos/Sitia to Rhodes and other greek islands.
In the summer, there are daily catmarans (hydrofoils) from Heraklion to Santorini. The trip takes about 2.5 hours. Hellenic Seaways and SeaJets offer these sailings.
You can also go to Crete by ferry from the Peloponnese (Gytheio) and Kythira island. This ferry lands on the west part of Crete, in Kissamos port.
The main ports in Greece that ferries come into are in Heraklion, Chania, Rethymno, Sitia, and Kastelli-Kassamos.
Since there are no roads along the southwest coast there is a ferry line,
with connections between Paleochora, Sougia, Agia Roumeli, Loutro and Hora Sfakion (Sfakia). There is also a connection with the islet of Gavdos, Europe's southernmost point (Cape Tripiti).
Crete is famous for its tasty and healthy cuisine. The Cretan Diet was the subject of study that revealed its great health benefits and nutritional value. Studies have actually shown that Cretan peoples' diets are so nutricious that it has prevented the population from having heart attacks and some cancers which are caused by unhealthy eating habits.
A good tip is to join any of the hundreds of traditional fiestas in villages which offer great food,
wine and live folk music.
Unlike in most regions in Greece, Feta is not produced and is not very popular in Crete.
However you will find a very good variety of delicious locally produced Cretan cheeses, such as:
Snails cooked in various ways (one of the most traditional dishes of Crete), Smoked ham (apaki) and smoked sausages (loukaniko), traditional mountain goat or lamb cooked in various ways, cretan pilaf (chicken and lamb risotto served with goat's butter), souvlaki (pork meat, lamb, chicken or fish on skewers).
Dakos (Greek: Ντάκος - Cretan rusk with tomato, feta cheese, olives, oregano and olive oil), Horta vrasta (boiled greens with olive oil and lemon juice).
Xoriatiki Known as the Greek Salad,
Sheperd's Salad Salad with a east style twist,
Salata Marouli Romaine Lettuce Salad, and
Lahano Salata A traditionally tart cabbage salad are other types of Cretan salads.
Kotosoupa A chicken based soup with a lemon sauce
Fakkes Tomato soup in a lintel base
Fasolatha A hearty been soup in a tomato base
Nisiotiki A hearty seafood soup
The Cretans themselves eat out late, after 10 or 11 PM, and often in a group. They prefer dinner in a good taverna, a small local restaurant offering the local cuisine. Most dishes are fresh from that day. The menu is only for tourists, Cretans ask the waiter for specialties, and have a look in the kitchen or in a 'vitrine', glass display case. Dinner is usually outside.
Fresh fish becomes more and more rare, and is expensive, priced by its weight. Restaurants and tavernas by law have to display if the fish that they offer is fresh or frozen. Thus, always ask your waiter to show you the fish and weight it in fron of you before you order.
Tsatziki Famous cucumber dip that can go well with almost anything
Taramosalata Greek style caviar
Kalamari Deep fried squid
Skorthalia Greek garlic mashed potatoes
Gigantes Lima beans in a tomato sauce (can be spicy or not)
Bifteki Greek hamburger patties
Souvlaki Sticks of meat served in or without a pita bread
Fricasse Lamb and garden beans in a creamy lemon sauce
Pilafi Greek style rice
Psari A way to prepare Black Grouper or other types of fish
Moussaka Famous eggplant casserole
Greek people seldom have breakfast. They do enjoy a copious lunch.
Raki is the predominant alcohol drink produced and consumed by the locals. This drink is also known as Tsipouro or Tsikoudia and is made from the left over distilled wine.
Cretans also love to drink Ouzo which is an alchoholic drink with a milky content. During the distilling process it is made with ginger, cinamon, aromatic seeds, plants, and fruits which give it a distinct taste.
Many package holidays in Crete are available, especially from the UK, but many visitors prefer to travel on their own, as the beauty of Crete is located at small hidden villages and not in the crowded/touristic places. Most package tours cater for those who want to go to Eastern Crete, which is very lively. One or two cater for Western Crete (much quieter) and Southern Crete (eg Paleochora).
There are many holiday specials for villas in Crete.
The language used in Crete is Greek, although in main cities and touristic areas people have no problem understanding English. Even in small villages you usually have no problem for basic things like shopping or eating.
The spoken dialect of Greek in Crete is similar to the one of the mainland Greece but it might have some small differences
.
Although most people in Crete speak some form of Greek dialect, English is still spoken by a majority of the locals as well. Because tourism is so big in Crete, many of the people there understand and can speak the English language not as fast as Europeans, but still easily understood. If you stop to talk to one of the locals in Crete they will most likely respond in English and have a nice, long talk with foreigners.
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